Core functions and roles
· Microwave: quickly heat and defrost. Compared with traditional microwave ovens, frequency conversion technology can make the heating more uniform and avoid the food from drying out.
· Pure steaming: quickly lock the original freshness of the ingredients through high-power direct steam. It is suitable for steamed fish, seafood or stewed soup, which can better retain the nutrition and original taste.
· Baking/air frying: can meet the needs of baking, barbecue, etc. With the hot air circulation, it can make the food crispy on the outside and tender on the inside, and force out excess fat to achieve low-fat cooking.
· Compound cooking: This is the highlight of its transcending traditional single-function electrical appliances. For example, “microwave + grilling” can make the chicken wings tender on the outside and faster on the inside, which solves the pain point of pure roasting.
🧠Highlights of intelligence
· Built-in menu: You only need to prepare the ingredients, and you can automatically set the mode and time with one click to simplify the cooking process.
· Remote intelligent control: You can remotely control, check the status, and even download cloud recipes through the mobile phone App.
· Automatic cleaning: Some models are equipped with high-temperature self-cleaning or easy-to-clean coating inner tank to reduce the burden of post-cleaning.





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